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Griechischer Joghurt mit Granolapulver und Cantaloupe-Melone

Griechischer Joghurt mit Granolapulver und Cantaloupe-Melone
4.3 28 ratings
Prep. 10 min
Total 10 min
4 Portionen
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Ingredients

  • Nüsse, ganz, gemischt
    40 g
  • Griechischer Joghurt (10% Fett)
    300 g
  • Granolapulver (siehe Tipp)
    50 g
  • Honig flüssig
    20 - 30 g
    20 - 30 g Zucker
  • Cantaloupe-Melone in kleinen Stücken
    150 g

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g
Calories 994 kJ / 237 kcal
Fat 15 g
Fibre 2.3 g
Carbohydrates 19 g

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