Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1490 g di acqua
- 1 cucchiaino raso di malto d'orzo
- 5 g di lievito di birra fresco
- 400 g di semola rimacinata di grano duro + q.b.
- 1 cucchiaino colmo di sale
- 30 g di succo di limone
- Nutrition
- per 1 pezzo
- Calories
- 1548 kJ / 370 kcal
- Protein
- 11.6 g
- Carbohydrates
- 77.9 g
- Fat
- 0.5 g
- Fibre
- 3.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ciabattine
3h 30min
Pane bianco
3 Std.
Pane ai cereali
3 Std.
Pane integrale
3 Std. 15 Min
Panini all'olio (TM6)
1 Std. 10 Min
Pancarrè ai 5 cereali
5 Std.
Pane integrale ai semi vari
4 godz. 10 min
Panini integrali alla paprika
3h 30min
Ciabattine veloci
3u. 10min
Pane integrale in cassetta
4 Std.
Nodini alle olive
4 Std. 30 Min
Filone di sola semola
2h 50min