Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Quark-Öl-Teig
- 40 g Öl und etwas mehr zum Einfetten
- 200 g Mehl
- 2 gestr. TL Backpulver
- 90 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 90 g Quark
- 1 Ei
Karamell und Obstbelag
- 250 g Zucker
- 170 - 200 g Sahne
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
- 1 EL Essig
- 400 g Beeren, gemischt, frisch (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 1196 kJ / 286 kcal
- Protein
- 4 g
- Carbohydrates
- 47 g
- Fat
- 10 g
- Saturated Fat
- 4 g
- Fibre
- 1.3 g
- Sodium
- 101 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Osternest
2h
Mini-Ingwer-Kirsch-Panettoni
5h
Orangen-Biskuit-Kuchen
1h 15min
Heidelbeerkuchen vom Blech
1h 45min
Joghurtkuchen mit Ras el Hanout
1h 15min
Heidelbeer-Baiser-Kuchen
1h 30min
Vanille-Blaubeer-Kuchen
2h 15 min.
Himbeer-Mohn-Kastenkuchen
2h 15 min.
Heidelbeer-Brombeer Muffins
40min
Bananen-Espresso-Sahne-Torte
27h
Apfel-Gugelhupf
2h 30min
Klassischer Marmorkuchen
1h 50 min.