Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ arancia, preferibilmente biologica, la scorza
- 180 g di zucchero
- 130 g di burro morbido + q.b.
- 2 uova
- 250 g di farina + q.b.
- 150 g di latte
- 10 g di lievito in polvere per dolci
Glassa
- 250 g di zucchero
- 1 albume
- ½ limone, il succo
- coloranti alimentari
- caramelle gommose alla frutta
- Nutrition
- per 1 porzione
- Calories
- 1975 kJ / 472 kcal
- Protein
- 6.6 g
- Carbohydrates
- 81 g
- Fat
- 15.8 g
- Fibre
- 0 g
In Collections
Alternative recipes
Waffles alla panna
1sa 15 dk
Glassa di zucchero
10 min
Cake pops
4 Std. 25 Min
Torta renna al cioccolato
4 godz.
Cupcake spaventose
2 Std. 40 Min
Blu frosting cupcake
1sa 30 dk
Muffin al cioccolato
1 godz. 5 min
Cupcake velluto rosso per S.Valentino
50min
Rainbow cake (Torta Arcobaleno)
4 Std. 30 Min
Cupcake con frosting alla crema gianduia
1h
Torta brownie al cioccolato e crema al caramello salato
2sa 35 dk
Cupcake mimosa
1h