Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 garlic clove
- 6 sprigs fresh flat-leaf parsley, leaves only
- 2 spring onions/shallots, trimmed, cut into pieces
- 250 g cream cheese, cut into pieces
- 2 tbsp natural yoghurt or 10-20 g milk (optional - see Tips)
- Nutrition
- per 1 portion
- Calories
- 458.8 kJ / 109.3 kcal
- Protein
- 3 g
- Carbohydrates
- 0.5 g
- Fat
- 10.9 g
- Saturated Fat
- 7 g
- Fibre
- 0.3 g
- Sodium
- 106.1 mg
Alternative recipes
Capsicum and sun-dried tomato dip
5 Min
Beetroot, Parmesan and cashew dip
5 Min
Creamy sun-dried tomato dip
5 Min
French onion dip
45 min
Pizza bianca
40 min
Butter
10 Min
Vegetable stock paste
30 min
Savoury herb baked ricotta
2 Std. 40 Min
Herb and garlic dip
5 Min
Brazilian cheese puffs
20 min
Fruity dream (soft serve ice cream)
5 Min
Chicken velouté meal
40 min