Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 Eier (siehe Tipp)
- 1000 g Wasser
- 80 g Cornichons, in Stücken
- 100 g Mayonnaise
- 150 g Joghurt, 3,5% Fett
- ¾ - 1 TL Salz und etwas mehr zum Würzen
- ½ TL Pfeffer und etwas mehr zum Würzen
- 1 Prise Zucker
- 1 TL Senf
- 1 Spritzer Apfelessig
- 1 rote Paprika, in Würfeln (5 mm)
- 120 g Mango, reif, in kleinen Stücken (1 cm)
- 2 Frühlingszwiebeln, in dünnen Ringen (5 mm)
- 20 g Öl
- 1 Knoblauchzehe
- 250 g Garnelen, roh, geschält, trocken getupft
- Nutrition
- per 1 Portion
- Calories
- 1856 kJ / 443 kcal
- Protein
- 23 g
- Carbohydrates
- 9 g
- Fat
- 34 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Würzfleisch (Ragout fin)
1 godz.
Eierpaste
50min
Geflügelsalat mit Chicorée
50min
Eiersalat mit Putenbrust
45 Min
Matjes-Apfel-Ragout mit Eisbergsalat
15min
Avocado-Ei-Spread
25 min
Kalte Rote-Bete-Suppe mit Forelle
40 min
Eierplatte Frankfurter Art
30min
Chinakohl-Salat mit Croûtons und Lachs
20min
Eier-Gemüse-Salat
35min
Warmer Zucchini-Champignon-Salat mit Feta
40 min
Rosenkohlsalat
25 min