Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 370 g Milch
- 1 Pck. Vanillepuddingpulver
- 30 g Vanillezucker, selbst gemacht
- 2 Prisen Salz
- 130 g Butter, weich, in Stücken
- 150 g Zucker
- 2 Eier
- 220 g Mehl
- 100 g Mandeln, gemahlen
- 1 TL Backpulver
- 250 g Äpfel, in dünnen Scheiben (5 mm)
- 250 g Heidelbeeren
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1347 kJ / 322 kcal
- Protein
- 6 g
- Carbohydrates
- 37 g
- Fat
- 16 g
- Fibre
- 3.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Marmorierter Birnen-Kuchen
1 Std.
Heidelbeer-Joghurt-Kastenkuchen
2h
Heidelbeertorte mit Streuseln
1 Std.
Beeren-Kokos-Kuchen
2 Std. 10 Min
Pfirsich-Johannisbeer-Kuchen
2h
Versunkener Erdbeerkuchen
1h 15 min
Zwetschgen-Streusel-Kuchen
1 Std.
Runder Apfel-Streusel-Kuchen
2 Std. 30 Min
Zwetschgen-Mohn-Torte mit Streuseln
1 Std. 45 Min
Apfel-Käsekuchen
1h 40 min
Apfelrahmkuchen
1h 50min
Birnenkuchen mit Vanilleguss
2h