Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g noz pecan
- 240 g leite
- 330 g água
- 20 g fermento de padeiro fresco, esfarelado
- 150 g manteiga cortada em pedaços, mais q.b. p/ untar
-
50
g açúcar
or 50 g açúcar amarelo - 450 g farinha
- 1 c. chá de sal
-
30
g sumo de limão (½ unid. aprox.)
or 1 c. chá de ácido ascórbico em pó (ver dica) - 250 g açúcar amarelo
- 2 c. chá de canela em pó
- Nutrition
- per 1 dose
- Calories
- 1940.1 kJ / 463.4 kcal
- Protein
- 7.1 g
- Carbohydrates
- 67.4 g
- Fat
- 19.3 g
- Saturated Fat
- 8.7 g
- Fibre
- 2.8 g
- Sodium
- 0.3 mg
In Collections
Alternative recipes
Bolo de pipocas
2 godz. 20 min
Tarte de banana com crème fraîche
2h 25 min
Kebab de miso
50min
Biscoito natalino
2 godz. 35 min
Bolo de laranja sem açúcar
1 godz. 10 min
Massa de crepe
1 godz. 15 min
Bolo de maçã
1 godz.
Bolo de chocolate e trigo sarraceno crocante
1 godz.
Minitortas
1 godz.
Bolo rico da minha terra
1 godz.
Crepes com molho de laranja
25min
Queques de laranja
30min