Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Koriander, abgezupft
- 2 - 3 frische Chilischoten, entkernt, nach Geschmack
- 1 Zwiebel, halbiert
- 50 g Frühlingszwiebeln, in Stücken (3 cm)
- 250 g Tomaten, geviertelt, entkernt
- 15 g Zitronensaft
- 10 g Olivenöl
- 1 TL Salz
- 1 Prise Zucker
- Nutrition
- per 1 Portion
- Calories
- 104 kJ / 25 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 1 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chimichurri mit Chili - argentinische Steaksauce
3 Std.
Salsa Roja
20 Min
Rote Mojo Sauce
10min
Guacamole
5min
Chili-Grill-Öl
25min
Aglio e Olio
10min
Scharfe Aioli
10min
Grüne Steaksauce
10min
Mojo für Meeresfrüchte
10min
Tortilla-Chips mit Tomaten-Mango-Salsa
2h
Fleischbällchenspieße mit Hot Salsa
1h 10min
Artischocken-Tomaten-Dip
2 Std. 10 Min