Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Bacon, in Würfeln
- 40 g getrocknete Tomaten, in Öl, abgetropft
- 40 g rote Zwiebel
- 1 Knoblauchzehe
- 10 g Öl und etwas mehr zum Braten
- 400 g Bratpaprika (z. B. Pimientos de Padrón)
- Meersalzflocken zum Bestreuen
- 250 g Frischkäse
- ½ TL Rauchsalz
- 1 TL Paprika de la Vera
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 608 kJ / 146 kcal
- Protein
- 4 g
- Carbohydrates
- 3 g
- Fat
- 13 g
- Saturated Fat
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chilimousse auf Nashi-Birnen-Carpaccio
4h 35min
Erdbeer-Caprese mit Pistazienpesto
30min
Brotröllchen
40min
Champignons mit Chorizo gefüllt
35min
Italienischer Brotsalat mit Cherry-Tomaten und roten Zwiebeln
30min
Champignons mit Chili-Käse-Haube
40min
BBQ-Zupfbrot
50min
Gefüllte Snackpaprika
20min
Quetsch-Kartoffeln mit scharfer Aioli
1h
Trauben-Käse-Salat
15min
Zwiebelbutter
10min
Tomaten-Knoblauch-Butter
20min