Onde Onde Cupcakes
TM6 TM5 TM31

Onde Onde Cupcakes

4.8 (5 ratings)

Ingredients

Cupcakes

  • 80 g self-raising flour
  • 40 g all-purpose flour
  • ½ tsp baking soda
  • 100 g cold butter, cut in cubes (2.5 cm)
  • 100 g soft brown sugar
  • ½ tsp salt
  • 2 eggs
  • 30 g desiccated coconut
  • 120 g thick coconut milk
  • 2 tsp pandan paste

Salted palm sugar caramel filling

  • 150 g palm sugar, cut in chunks (3 cm)
  • 60 g water
  • 1 pinch sea salt
  • 125 g thickened cream

Frosting

  • 175 g cream cheese, softened at room temperature
  • 50 g icing sugar
  • 1 tsp pandan juice
  • 25 g coconut flakes, toasted

Nutrition
per 1 piece
Calories
1205 kJ / 288 kcal
Protein
5 g
Carbohydrates
36 g
Fat
15 g
Saturated Fat
10 g
Fibre
1 g
Sodium
439 mg

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