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Vin chaud alsacien (Vino caliente de Alsacia)

Vin chaud alsacien (Vino caliente de Alsacia)
4.5 82 ratings
Prep. 10 min
Total 35 min
15 raciones
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Ingredients

  • 1 limón
  • 2 naranjas
  • 1500 g de vino tinto joven
  • 250 g de azúcar
  • 50 g de azúcar vainillado
  • 2 palos de canela
  • 4 anises estrellados
  • 4 de clavos enteros
  • 1 pellizco de nuez moscada molida

Difficulty

easy

Nutrition per 1 ración

Protein 0.49 g
Calories 944 kJ / 154 kcal
Fat 0.05 g
Fibre 0.58 g
Carbohydrates 22.05 g

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