Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Glaseado de miel y romero
- 30 g de romero fresco
- 5 g de tomillo fresco
- 1 cda de mostaza
- 40 g de mantequilla
- 140 g de miel de abeja
Prime rib
- 3500 g de costillar de res
- ramas de romero fresco, para decorar
- Nutrition
- per 1 porción
- Calories
- 576 kJ / 137 kcal
- Protein
- 2 g
- Carbohydrates
- 23 g
- Fat
- 6 g
- Saturated Fat
- 3 g
- Fibre
- 5 g
- Sodium
- 5942 mg
In Collections
Alternative recipes
Filete de res con salsa de vino tinto
1 Std. 30 Min
Costillas teriyaki
1 Std. 30 Min
Sal roja
5 dk
Sal de romero
5 dk
Solomillo de res con papas y chimichurri
40min
Picaña rostizada con papas y cebollas cambray
2 Std. 30 Min
Rub Mediterráneo
5 dk
Mantequilla de ajo y echalote
10min
Costillas de cerdo agridulces
40min
Costillitas con salsa bbq de chipotle
1 Std. 30 Min
Sándwich de filete de res
2 Std. 30 Min
Entraña de ternera con chimichurri (Hestan Cue™)
30min