Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 tbsp Sichuan peppercorns
- 2 tbsp fennel seeds
- 9 star anise
- 3 cinnamon sticks
- 15 whole cloves
- Nutrition
- per 1 portions
- Calories
- 46 kJ / 11 kcal
- Protein
- 0.3 g
- Carbohydrates
- 1.6 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Fibre
- 0.4 g
- Sodium
- 4.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Garam masala
10 Min
Garlic paste
20 min
Sous-vide Lamb Chops with Mint Sauce
2 godz. 45 min
Vegetable Stock Powder
4 Std.
Char Siu Pork with Rice
8h 40min
Harissa
25 Min
Garam Masala
10 Min
Mango Chutney
1h 20 min
Beef Stock Paste
45 min
Ginger paste
15 min
Five spice powder
10 Min
Sous-vide Steak
1h 30 min