Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Açúcar em pó
- 250 g açúcar
Base
-
200
g bolacha de aveia
or 200 g bolacha Maria - 80 g manteiga à temperatura ambiente
Recheio
- 10 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 400 g natas c/ 35% de gordura, bem frias
- 400 g queijo-creme frio
- 300 g frutos silvestres
- Nutrition
- per 1 dose
- Calories
- 2793.7 kJ / 667.7 kcal
- Protein
- 8.3 g
- Carbohydrates
- 51 g
- Fat
- 50 g
- Saturated Fat
- 29.9 g
- Fibre
- 2.1 g
- Sodium
- 266.1 mg
In Collections
Alternative recipes
Doce da casa
2h 30min
Quindins
1h
Mousse de chocolate
3 Std. 20 Min
Tarte de amêndoa
1h 40min
Taças de champanhe com frutos vermelhos
25min
Tarte gelada de leite condensado
12 godz.
Mousse de três chocolates
6 godz. 20 min
Tarte de mousse de chocolate
12h 30min
Cheesecake de limão
6h 30min
Cheesecake com lemon curd
3h 30min
Tarte de limão e merengue
30 min
Delícia de chocolate
40 min