Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Pinienkerne
- 8 Scheiben Sandwichtoast, entrindet (siehe Tipp)
- 12 Cherry-Tomaten
- 24 Basilikumblätter, frisch
- 1 Knoblauchzehe
- 1 Schalotte, klein
- 60 g getrocknete Tomaten, in Öl, abgetropft
- 5 Stängel Basilikum, in feinen Streifen
- 100 g Crème fraîche
- ½ TL Salz
- ¼ TL Pfeffer
- 40 g Oliven, grün, entsteint, halbiert
- Nutrition
- per 1 Stück
- Calories
- 236 kJ / 57 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 3 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Blitz-Erdbeer-Schokodessert
10 min
Herzhafte Knusperstangen
30 Min
Crostini mit Tomate
25 Min
Maulwurf-Dessert
10 min
Mozzarella-Pesto-Spieße
2 godz. 15 min
Tomatenröllchen mit Basilikum-Frischkäse-Füllung
1h 45min
Gurkenhäppchen mit Lachs
15min
Brotschlange
2h
Himbeer-Basilikum-Sangria
40 Min
Feta-Grill-Pfännchen
25 Min
Gemüse-Grill-Pfännchen
25 Min
Caprese Wraps
10 min