Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g di latte
-
20
g di lievito di birra fresco sbriciolato
or 2 cucchiaini di lievito di birra disidratato (8 g) - 350 g di farina manitoba + q.b.
- 4 uova
- 60 - 100 g di zucchero
- 1 cucchiaino di sale
- 170 g di burro a pezzi + q.b.
- 1 tuorlo leggermente sbattuto
- Nutrition
- per 1 fetta
- Calories
- 836 kJ / 200 kcal
- Protein
- 5 g
- Carbohydrates
- 20 g
- Fat
- 11 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta frolla
1 Std. 50 Min
Grissini stirati
2 godz.
Treccia di pan brioche ripiena
2 Std. 20 Min
Pane alle olive
2 Std. 20 Min
Pane al latte
2 Std. 20 Min
Baguette
4 Std.
Focaccia tramezzino
2 Std. 5 Min
Torta di rose
2 godz.
Danubio dolce
3u. 25min
Pane rustico
2 godz.
Pan brioche allo yogurt
5u. 15min
Fiocchi
7h 30min