![Slow-cooked Meatballs in Tomato Sauce Slow-cooked Meatballs in Tomato Sauce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7baa3045-a2f9-4c88-bb67-499c9647bb94/Derivates/e4e6c739-369f-4c28-a3d8-499ec857f96c.jpg)
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Ingredients
- 60 g Parmesan cheese, cut in pieces (2 cm)
- 300 g lean beef mince, broken in pieces
- 300 g pork mince, broken in pieces
- 1 tsp dried oregano
- ¼ tsp ground black pepper
- 1 - 2 tsp fine sea salt, to taste
- 3 garlic cloves, halved
- 20 g olive oil
- 200 g brown onions, cut in wedges
- 50 g red wine
- 800 g tinned chopped tomatoes
- 50 g tomato purée
- 5 g sugar
- Nutrition
- per 1 portion
- Calories
- 2120 kJ / 506 kcal
- Protein
- 36 g
- Carbohydrates
- 9 g
- Fat
- 34 g
- Saturated Fat
- 14 g
- Fibre
- 3 g
- Sodium
- 699 mg
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