Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Rosinen
- 100 g Marillenschnaps (z. B. Barack, siehe Tipp)
- 90 g Walnüsse
- 500 g Milch
- 80 g Vanillezucker
- 4 Eidotter
-
40
g Speisestärke
or 1 Päckchen Vanillepuddingpulver (für 0,5 l) - 8 Eier (Größe M)
- 1 Prise Salz
- 160 g Feinkristallzucker, etwas mehr zum Bestreuen
- 160 g Weizenmehl, universal
- 3 EL Kakaopulver
- Marillenmarmelade
- 250 g Schlagobers, gekühlt
- Schokosauce zur Dekoration
- Nutrition
- per 1 Portion
- Calories
- 2448 kJ / 584 kcal
- Protein
- 14 g
- Carbohydrates
- 67 g
- Fat
- 27 g
- Saturated Fat
- 10 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rumschnitten
50 Min
Polsterzipfl
2 Std. 10 Min
Spagatkrapfen
11 Std. 50 Min
Schokomousse-Weichsel-Törtchen
3h 20min
Burgenländerkipferl
1h 25min
Punschkrapferl
1 Std. 5 Min
Kardinalschnitten
3 Std.
Wurstknödel
1h 20min
Grammelpogatscherl
1 Std. 10 Min
Faschierter Braten - Stefaniebraten
2 godz. 45 min
Eva's Sachertorte
1h 40 min
Mini-Schaumrollen
1h 40 min