Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de carne picada mixta
- 2 cucharadas de pan rallado con ajo y perejil
- 1 huevo
- 1 cucharadita de sal
- 400 g de cebolla en cuartos
- 5 dientes de ajo
- 50 g de almendras crudas sin piel
- 50 g de aceite de oliva
- 50 g de vino blanco
- 600 g de agua
- 1 pellizco de hebras de azafrán
- 1 pellizco de pimienta negra molida
- 1 hoja de laurel seca
- 3 clavos
- 50 g de pan frito
- Nutrition
- per 1 ración
- Calories
- 3249 kJ / 777 kcal
- Protein
- 26.7 g
- Carbohydrates
- 34.2 g
- Fat
- 59.4 g
- Fibre
- 4.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Albóndigas en salsa de nata
50min
Porra antequerana
1 Std. 10 Min
Magras con tomate
40min
Salmorejo
10min
Albóndigas caseras al curry con cuscús
1h 20min
Salmorejo para dos
45min
Solomillo de ternera al Pedro Ximénez para dos
25min
Gazpachuelo
35min
Pollo con salsa de almendra
50min
Sopa de picadillo con garbanzos
1h
Migas con chorizo y uvas (HESTAN CUE)
40min
Migas con pimientos de Padrón
30min