Batido Selva Negra

Batido Selva Negra

4.4 7 ratings

Prep. 10 min

Total 10 min

4 vasos

Ingredients

50 g de chocolate fondant para postres (50% cacao) en trozos
300 g de nata (35% de grasa)
30 g de azúcar
100 g de guindas en almíbar (reserve 4 para decorar)
350 g de helado de chocolate
100 g de leche
50 g de pepitas de chocolate

Difficulty

easy

Nutrition per 1 vaso

Sodium 123.5 mg

Protein 6.5 g

Calories 2831 kJ / 677 kcal

Fat 43.4 g

Fibre 3.4 g

Saturated Fat 27 g

Carbohydrates 66.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Revista Thermomix nº 150 50 Recipes
Spain

You might also like...

Panna cotta de café

4h 10min

Tarta de queso Gloria

6h 15min

Ensalada de sepietas y patata

1h

Chocolate con picatostes (Focaccia con dip de morcilla)

3h 30min

Rocas de chocolate, almendra y avellana

40min

Croquetas de arroz con leche

9h 15min

Bartolillos

2h 30min

Piruletas de galette des rois

1h 30min

Mousse de yogur

6h 15min

Cheesecake de naranja sin horno

2h

Bizcocho de piña con crema de queso chocolate y frutos secos (Božská mana)

3h 30min

Minicheesecakes de chocolate blanco

8h 30min