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Ingredients
Salada
- 1200 g água
- 1 c. chá de sal
- 800 g batata nova cortada em quartos
- 700 g feijão-verde cortado em pedaços
- 8 ovos
- 10 g cebolinho picado
Molho
- 80 g chalota
- 120 g azeite
- 2 dentes de alho
- 30 g mostarda de Dijon
- 1 limão, só a raspa
-
80
g vinagre de xerês
or 80 g vinagre
- Nutrition
- per 1 dose
- Calories
- 2390 kJ / 572 kcal
- Protein
- 20 g
- Carbohydrates
- 56 g
- Fat
- 29 g
- Fibre
- 8 g
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