Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de caldo de carne frío
- 6 huevos
- 220 g de harina de repostería
- 1 cucharadita de piel de limón rallada
- 1 trozo de tocino fresco (para engrasar la sartén)
- Nutrition
- per 1 unidad
- Calories
- 309 kJ / 74 kcal
- Protein
- 3.4 g
- Carbohydrates
- 8.1 g
- Fat
- 3.1 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarta de frixuelos y arroz con leche
2h
Masa para empanada con levadura
1h 20min
Empanada de raxo
2h 30min
Empanada de sardinas
1h 15min
Empanada de maíz con vieiras
1h 30min
Orejas de carnaval
30min
Vieiras "Rias baixas"
1h 10min
Bica de Castro Caldelas
1h 20min
Empanada gallega de manzana
3h 45 min
Empanada de maíz con berberechos
1h 15min
Empanada de maíz con congrio
2h
Empanada de acelgas, chorizo y panceta (Galicia)
1h