Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Dinkel
- 150 g gekochte Kartoffeln, mehligkochend vom Vortag
- 300 g Mehl
- 350 g Buttermilch, lauwarm
-
1
TL Zucker
or 1 TL Honig - 1 Würfel Hefe (40 g)
- 1 ½ TL Salz
- Nutrition
- per 1 Scheibe
- Calories
- 336 kJ / 80 kcal
- Protein
- 3 g
- Carbohydrates
- 15 g
- Fat
- 0 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Joghurt-Brötchen mit Sesam
1 godz. 30 min
Weizen-Buttermilch-Brot
12h
Kartoffelbrot
1 godz. 50 min
Bierbrot
2 godz.
Dunkles Landbrot
3 godz.
Landbrot Backhausart
1 godz. 40 min
Joghurtbrot
2 godz.
Nuss-Buttermilch-Brot
2 godz.
Dinkel-Malz-Brot
1 godz. 40 min
Dinkel-Roggen-Landbrot
3 godz.
Dinkel-Möhren-Brot
1 godz. 40 min
Dinkelkruste
2h 20min