Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizzateig
- 300 g Hartweizengrieß
- 330 g Mehl
- 350 g Wasser
- ¾ Würfel Hefe (30 g)
- 30 g Olivenöl
- 2 TL Salz
- 1 Prise Zucker
Belag und Fertigstellung
- 300 g Crème fraîche
- 250 g Magerquark
- 1 ½ TL Salz
- 2 Prisen Pfeffer
- ½ TL geriebene Orangenschale
- 500 g Zwiebeln, halbiert
- 100 g getrocknete Tomaten, in Öl, abgetropft
- 20 g Öl von den getrockneten Tomaten
- 1 TL Thymian, getrocknet
- Mehl zum Bearbeiten
- 24 Scheiben Bacon (ca. 220 g)
- Nutrition
- per 1 Stück
- Calories
- 1972 kJ / 472 kcal
- Protein
- 12 g
- Carbohydrates
- 41 g
- Fat
- 28 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ofen-Burger
1 godz. 45 min
Bubble-up-Pizza
1 godz. 40 min
Flammküchlein
1h 20min
Burger-Muffins
50 min
Käseecken zum Zupfen
1 godz. 50 min
Hot-Dog-Faltenbrot
1 Std. 35 Min
Käse-Salami-Twister
1 godz. 50 min
Spaghetti-Pizza mit Hackbällchen und Mozzarella
1h 10min
Bolognese-Pizza
1 godz. 45 min
Gefülltes Fladenbrot
1 godz. 40 min
Leberkäseburger
1h 20min
BBQ Kartoffeln
55 min