Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g Brotmehl und etwas mehr zum Bearbeiten
- 300 g Dinkelmehl, weiss
- 1 Würfel frische Hefe (40 g)
- 500 g Buttermilch
- 30 g Wasser und etwas mehr zum Bestreichen
- 1 ½ - 2 TL Salz nach Geschmack
- Nutrition
- per 1 Scheibe
- Calories
- 793 kJ / 189 kcal
- Protein
- 7 g
- Carbohydrates
- 37 g
- Fat
- 1 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bürli mit Roggen
12 godz.
Weizen-Dinkel-Brot
12 godz.
Ruchbrot im Brattopf
2 Std. 25 Min
Leinsamenbrot
1h 30min
Dinkel-Haselnussbrot
2 godz. 50 min
Burebrot (Bauernbrot)
3 Std.
Toastbrot
3 Std.
Einfaches Mischbrot
3 Std. 40 Min
Brötchen
1 Std. 40 Min
Landbrot Backhausart
2h
Sandwichbrot
3 Std.
Jogurt-Brötli mit Sesam
1h 30min