Devices & Accessories
Cranberry Pear Cider
Prep. 15 min
Total 25 min
8 portions
Ingredients
-
1 blood orange, thin peel only, no pith, plus 3 oz juice, plus orange wedges to serveorange thin peel only, no pith, plus 3 oz juice, plus orange wedges to serve1
-
lemon thin peel only, no pith, plus 2 oz juice1
-
cinnamon stick1
-
whole cloves10
-
whole allspice berries5
-
pears cored, quartered12 oz
-
apples cored, quartered (e.g. Honeycrisp)8 oz
-
cranberries plus 24 extra cranberries, sugared to garnish (see Tip)6 oz
-
brown sugar6 oz
-
ginger cut into pieces½ oz
-
water38 oz
-
fresh rosemary to garnish (see Tip)8 sprigs
-
ice cubes (optional) to serve
Difficulty
easy
Nutrition per 1 portion
Protein
0 g
Calories
402 kJ /
96 kcal
Fat
0 g
Fibre
0 g
Carbohydrates
25 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Guacamole
5min
Keto Cranberry Sauce
20min
Butterfly Pea Tea
15min
Chamomile Tea Latte
10min
Coconut Chai Green Smoothie
4h 5min
Shrimp Tacos with Denver Salsa
25min
Spiced Apple Cider
25min
Cranberry-Pecan Brussels Sprouts
35min
Cranberry-Almond Chicken Salad
15min
Spicy Cranberry Orange Sauce
35min
Cranberry Vinaigrette Fall Salad
10min
Roasted Red Pepper and Cashew Dip
5min