Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de semillas de ajonjolí tostadas
- 450 g de garbanzos cocidos
- ½ diente de ajo
- 25 g de jugo de limón recién exprimido
- 20 g de aceite de oliva
- ¾ cdita de sal gruesa
- 1 pepino, cortado en tiras
- 4 zanahorias, cortadas en juliana
- 4 rábanos, cortados en cuartos
- Nutrition
- per 1 porción
- Calories
- 811.6 kJ / 193.2 kcal
- Protein
- 5.9 g
- Carbohydrates
- 22.2 g
- Fat
- 5.6 g
- Fibre
- 6.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Canastitas de almendra con frutas
45min
Terrina de frutos rojos y coco
2 godz. 20 min
Avena de chocolate sin lácteos
20 min
Tabule de quinoa
10 min
Keppe de quinoa
1h
Quinoa bowl con hongos
45min
Ceviche de pepino y jícama
10 min
Avena con chocolate
12 Std.
Chía pudding de matcha
30 min
Queso Panela vegano
10 min
Hot cakes de quinoa
25 min
Panqué de plátano (vegano y sin gluten)
1h 30min