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Ingredients
Crepas
- 200 g de avena
- 500 g de leche
- 1 huevo
- 1 pizca de sal fina
- 1 cda de aceite vegetal
Relleno de requesón
- 5 g de epazote
- 20 g de cebolla
- 30 g de espinaca baby fresca
- 250 g de requesón
- ½ cdita de sal fina
- 80 g de jitomates cherry
- aguacate, para servir
- Nutrition
- per 1 porción
- Calories
- 1229.5 kJ / 292.8 kcal
- Protein
- 39.8 g
- Carbohydrates
- 95.5 g
- Fat
- 28 g
- Fibre
- 13.5 g
In Collections
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