Fresh pasta dough

Fresh pasta dough

4.9 138 ratings

Prep. 40 min

Total 1 h

4 portions

Ingredients

plain flour plus extra for dusting
200 g
eggs (53-63 g each)
2
extra virgin olive oil
1 tbsp
water
salt

Difficulty

advanced

Nutrition per 1 portion

Protein 9 g

Calories 1049 kJ / 251 kcal

Fat 6 g

Fibre 1.5 g

Carbohydrates 39 g

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