Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de puerro (solo la parte blanca) cortado en rodajas
- 60 g de mantequilla
- 400 g de judías blancas cocidas (en conserva)
- 600 g de caldo de ave
- ½ cucharadita de sal
- 2 pellizcos de pimienta blanca molida
- 100 g de leche
- 1 chorrito de aceite de oliva virgen extra (para decorar)
- Nutrition
- per 1 ración
- Calories
- 1290 kJ / 308 kcal
- Protein
- 15.7 g
- Carbohydrates
- 41.3 g
- Fat
- 10 g
- Fibre
- 14.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crema de ajo con puerro y patatas
45min
Crema Dubarry (de coliflor)
50min
Crema de champiñones
20 Min
Crema de garbanzos con puerro y setas
35 Min
Crema de invierno de patatas y cebolla
30 Min
Crema de escarola con queso feta
35 Min
Sopa fría de manzana y puerro
2sa 40 dk
Crema de puerros y pera con jamón
40 Min
Crema de lechuga
40 Min
Sopa griega de garbanzos
25min
Vichyssoise de espárragos
30 Min
Crema de cebolla con pan de queso, huevo y jamón
1 Std. 50 Min