![Thermomix® Ramekin Dumplings with Parmesan Tomato Filling Thermomix® Ramekin Dumplings with Parmesan Tomato Filling](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/12342265-8CC0-488B-B52F-8B0E34A35B1B/Derivates/5704b761-234c-4fa3-9713-e69fdda1574a.jpg)
Compatible versions
Thermomix® Ramekin Dumplings with Parmesan Tomato Filling
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g slightly stale bread rolls, sliced (1 cm)
- 60 g Parmesan cheese, cut in pieces (2 cm)
- 50 g sun-dried tomatoes in oil, drained
- 80 g onions, quartered
- ½ tsp dried herbes de Provence
- 20 g unsalted butter, diced, plus extra for greasing
- 150 g milk
- 2 medium eggs
- 2 pinch ground nutmeg
- ½ tsp fine sea salt
- ¼ tsp ground black pepper
- 500 g water
- Nutrition
- per 1 piece
- Calories
- 1028 kJ / 246 kcal
- Protein
- 10 g
- Carbohydrates
- 25 g
- Fat
- 12 g
- Fibre
- 2 g
In Collections
Alternative recipes
Pizza Margherita
2 Std. 10 Min
Baked Penne with Vegetables
1 Std. 5 Min
Tomato Pie
3h
Bacon, Leek and Emmental Tart
25 Min
Pepper, Onion and Sausage Galettes
2h 30min
Bramley Apple Shortcake
1h 20min
Orange Burst Biscuits
2 Std. 10 Min
Baked Spinach and Cheese Strata
9 godz. 45 min
Quiche Lorraine
45 Min
Pork Cannelloni with Vegetable Sauce
1 Std.
Gingerbread People
1 Std. 30 Min
Ham Hock Potato Bake
35 Min