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Crepes de bacalhau

Crepes de bacalhau
4.2 13 ratings
Prep. 35 min
Total 1 h 15 min
8 doses
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Ingredients

Crepes
  • farinha
    250 g
  • leite
    500 g
  • ovos
    2
  • azeite
    1 c. sopa de
  • sal
    1 pitada de
  • Manteiga q.b. p/ untar
Recheio
  • queijo da Ilha em pedaços
    50 g
  • chalotas
    200 g
  • azeite
    50 g
  • bacalhau demolhado e desfiado
    400 g
  • cebolinho picado
    2 c. chá de
  • molho de ostra
    1 c. chá de
  • pimenta
    1 pitada de
Molho
  • água
    200 g
  • leite
    200 g
  • caldo de peixe
    2 c. chá de
    2 cubos de caldo de peixe
  • amido de milho
    30 g
  • sal
    1 c. chá de
  • pimenta
    1 pitada de
  • noz-moscada
    1 pitada de

Difficulty

medium

Nutrition per 1 dose

Sodium 3958.4 mg
Protein 41.6 g
Calories 1904.6 kJ / 455.2 kcal
Fat 15.3 g
Fibre 1.9 g
Saturated Fat 4.7 g
Carbohydrates 35.7 g

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Portugal

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