Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizzateig
- 310 g Wasser
- 10 g frische Germ
- 30 g Olivenöl, etwas mehr zum Einfetten und Bestreichen
- 500 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 1 TL Salz
Belag und Fertigstellung
- 100 g Parmesan, in Stücken
- 100 g passierte Tomaten
- 60 Tomatenmark
- 1 Knoblauchzehe, klein
-
90
g Chorizo, in Stücken
or 90 g Salami, in Stücken - 1 Prise Chilipulver
- 1 EL Oregano, getrocknet
- Nutrition
- per 1 Stück
- Calories
- 771 kJ / 184 kcal
- Protein
- 7 g
- Carbohydrates
- 23 g
- Fat
- 7 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gedrehter Mandelkranz
2h 20 phút
Fastenbeugerl
1 Std. 30 Min
Mini-Calzoni mit Schinken und Zucchini
1h 45 min
Schinken-Käse-Kipferl
1 Std.
Pizza Wraps
1h 15min
Erdäpfelnidei (gebratene Schupfnudeln)
1h 15min
Speck-Spieße
1 Std. 30 Min
Garstner Drahdiwaberl (Nussstangerl)
2h 45 min
Oster-Cupcakes
1 Std. 10 Min
Käsestangerl
35 Min
Käse-Kürbiskern-Stangerl
1 Std. 30 Min
Deftige Ofenpalatschinken
30 Min