Gluten-Free Pasta

Gluten-Free Pasta

5.0 12 ratings

Prep. 45 min

Total 1 h 15 min

4 portions

Ingredients

cassava flour plus extra to dust
4 oz
cornstarch
4 oz
brown rice flour
2 oz
guar gum
2 tsp
large eggs
3
water
2 ½ oz
extra virgin olive oil
1 oz
salt to boil with pasta
water to boil pasta

Difficulty

medium

Nutrition per 1 portion

Protein 8 g

Calories 1598 kJ / 382 kcal

Fat 11 g

Fibre 3 g

Carbohydrates 62 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fresh Pasta Homemade 10 Recipes
United States

You might also like...

Peach Melba Foam Trifles

Peach Melba Foam Trifles

40 min

Gluten-Free Pumpkin Streusel Bundt Cake

Gluten-Free Pumpkin Streusel Bundt Cake

50 min

Paleo Baking Powder

Paleo Baking Powder

5 min

Ginger Snap Cookie Butter

Ginger Snap Cookie Butter

55 min

Gluten-Free Banana Bread

Gluten-Free Banana Bread

55 min

Cherry-Cacao Sorbet

Cherry-Cacao Sorbet

30 min

Gluten-Free Herbed Pizza Crust

Gluten-Free Herbed Pizza Crust

1 h 30 min

Gluten-Free Pizza Dough

Gluten-Free Pizza Dough

1 h 10 min

Gluten free shortcrust pastry

Gluten free shortcrust pastry

1 h 40 min

Gluten free breakfast pizza

Gluten free breakfast pizza

1 h 20 min

Gluten-Free Banana Bread

Gluten-Free Banana Bread

No ratings

Gluten-Free Bread

Gluten-Free Bread

1 h 50 min