Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g queijo parmesão
- 240 g cebola cortada em pedaços
- 3 dentes de alho
- 20 g azeite, mais q.b. p/ untar
- 500 g carne de vaca picada
- 1 c. chá de sal
- ½ c. chá de pimenta
- 1 c. chá de paprika
- 1 ovo
- 50 g pão ralado
- 16 canelones
- 600 g tomate em pedaços
- 150 g pimento vermelho cortado em pedaços
- 200 g curgete cortada em pedaços
-
1 ½
c. chá de caldo de legumes caseiro
or 1 ½ cubo de caldo de legumes - 80 g natas azedas, 10% gordura
- ½ c. chá de açúcar
- Nutrition
- per 1 dose
- Calories
- 2877 kJ / 687 kcal
- Protein
- 43 g
- Carbohydrates
- 49 g
- Fat
- 35 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Almôndegas com molho de tomate
40 min
Empadão de carne
1j 20 menit
Lasanha
1j 30 menit
Hambúrguer com ketchup de beterraba
1j
Empadões de carne picada com puré de favas
1 godz. 35 min
Canelones de salsicha e espinafres
1j
Folhados de carne
1h 10 min
Quiche de bolonhesa e legumes
1h 10 min
Lasanha de frango e espinafres
1 Std. 40 Min
Piza bolonhesa fechada
1 Std. 15 Min
Linguine com salsicha toscana
1h 10 min
Piza bolonhesa
1 Std. 45 Min