Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 g de pan rallado (casero de preferencia)
- 160 g de leche
- 150 g de cebolla cortada en cuatro
- 150 g de pimentón cortado en cuatro y sin pepas
- 40 g de aceite de oliva
- 300 g de tocino laminado
- 600 g de carne molida (p.ej: posta o asiento)
- 1 cucharadita de sal
- 1 cucharada de orégano
- 2 pellizcos de pimienta negra recién molida
- 2 huevos crudos
- 1 cucharadita de perejil fresco picado
- 4 huevos duros pelados
- Nutrition
- per 1 ración
- Calories
- 1583 kJ / 378 kcal
- Protein
- 29 g
- Carbohydrates
- 10 g
- Fat
- 24 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pebre
20 dk
Pastelera de choclo
1 Std.
Plateada al jugo
3h 40 min
Pan amasado
55 Min
Queque de zanahoria y naranja
2 Std. 15 Min
Porotos granados con mazamorra
1 Std. 15 Min
Sopaipillas chilenas
45min
Lasaña de carne mechada
3h 5 min
Budín de atún
50min
Queque clásico
1 Std. 20 Min
Crema de zapallo camote aromatizada al jengibre
50min
Charquicán con charqui
1sa 10 dk