Erdbeer-Sorbet mit Rotweinsirup

Erdbeer-Sorbet mit Rotweinsirup

3.3 6 ratings

Prep. 25 min

Total 9 h 20 min

6 Portionen

Ingredients

Zucker
140 g
Zitronensaft
60 g
Zitronenmelisse
20 Stängel
Erdbeeren geviertelt
600 g
Eiweiß (Kl. M)
1
Rotwein, trocken
150 g
Piment
1 TL
Balsamico, dunkel
1 EL

Difficulty

medium

Nutrition per 1 Portion

Protein 2 g

Calories 680 kJ / 162 kcal

Fat 1 g

Carbohydrates 31 g

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Also featured in

ESSEN & TRINKEN – Sonderheft 1/2018 73 Recipes
Germany

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