Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 dentes de alho
- 200 g azeite
- 300 g couve-portuguesa cozida, cortada em tiras
- 400 g batata cozida cortada em cubos
- 300 g bacalhau cozido s/ pele e s/ espinhas
- 1 ovo cozido, picado
- Coentros picados q.b. p/ decorar
- Nutrition
- per 1 dose
- Calories
- 3533.4 kJ / 844.5 kcal
- Protein
- 56.1 g
- Carbohydrates
- 36.6 g
- Fat
- 53.3 g
- Saturated Fat
- 7.7 g
- Fibre
- 5.7 g
- Sodium
- 5327.4 mg
Alternative recipes
Rabanadas
55 Min
Rabanadas a vapor
1 Std.
Salada russa de bacalhau
55 Min
Cozido à portuguesa
1h 35min
Massa guisada com carne
45 Min
Arroz de tomate
30 Min
Arroz de feijão com morcela
35min
Arroz de grelos
45 Min
Arroz de nabiças e feijão vermelho
25min
Salada-russa
50 Min
Alheiras ao vapor com arroz de grelos
30 Min
Bacalhau com todos
1 Std.