Devices & Accessories
Christmas Tree Pull-apart Bread
Prep. 40 min
Total 2 h 20 min
32 pieces
Ingredients
Dough
-
water220 g
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
strong white bread flour400 g
-
olive oil plus extra for greasing30 g
-
granulated sugar1 tsp
-
fine sea salt1 tsp
Filling
-
Parmesan cheese cut in pieces (2 cm)60 g
-
garlic clove1
-
mozzarella cheese cut in pieces (2 cm)200 g
Assembly and Baking
-
medium egg mixed with 1 Tbsp water1
Serving
-
fresh rosemary leaves1 ½ Tbsp
-
fresh basil leaves1 ½ Tbsp
-
unsalted butter diced30 g
Difficulty
medium
Nutrition per 1 piece
Sodium
100 mg
Protein
4 g
Calories
377 kJ /
90 kcal
Fat
4 g
Fibre
0.4 g
Saturated Fat
2 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pesto Tear and Share Christmas Tree Bread
2 Std. 20 Min
Garlic and Thyme Crackers
1 Std. 10 Min
Christmas Pudding Tiffin Balls
40 Min
Assorted Chocolate Truffles
2 Std. 50 Min
Cheese Straws
30 Min
Estonian Kringle (Estonia)
1 Std. 40 Min
Cheesy Garlic Breadsticks
1 Std. 30 Min
Chorizo, Mozzarella and Sun-dried Tomato Pull-apart Bread
1 Std. 50 Min
Pesto Star Bread
2 Std. 50 Min
Herb Bread
1 Std. 10 Min
Blueberry and White Chocolate Traybake
1 Std.
White Finger Rolls
3 Std. 30 Min