Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 220 g water
-
2
tsp dried instant yeast
or 20 g fresh yeast, crumbled - 400 g strong white bread flour
- 30 g olive oil, plus extra for greasing
- 1 tsp granulated sugar
- 1 tsp fine sea salt
Filling
- 60 g Parmesan cheese, cut in pieces (2 cm)
- 1 garlic clove
- 200 g mozzarella cheese, cut in pieces (2 cm)
Assembly and Baking
- 1 medium egg, mixed with 1 Tbsp water
Serving
- 1 ½ Tbsp fresh rosemary leaves
- 1 ½ Tbsp fresh basil leaves
- 30 g unsalted butter, diced
- Nutrition
- per 1 piece
- Calories
- 377 kJ / 90 kcal
- Protein
- 4 g
- Carbohydrates
- 9 g
- Fat
- 4 g
- Saturated Fat
- 2 g
- Fibre
- 0.4 g
- Sodium
- 100 mg
Alternative recipes
Yule Log
3 Std.
Christmas Pudding Tiffin Balls
40min
Chocolate Dipped Shortbread Hearts
5h
Stilton and Walnut Biscuits with Roasted Garlic Jam
4 Std.
White Finger Rolls
3 Std. 30 Min
Garlic and Thyme Crackers
1h 10min
Estonian Kringle (Estonia)
1h 40 min
Soft and Chewy White Chocolate Chip Cookies
25min
Christmas Morning Sticky Buns
17h 50 min
Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino
3 Std. 45 Min
Non-alcoholic Christmas Punch
10min
Pesto Star Bread
2h 50min