Marzipankuchen

Marzipankuchen

3.1 163 ratings

Prep. 15 min

Total 2 h 10 min

20 Scheiben

Ingredients

Öl zum Einfetten
Marzipanrohmasse zimmerwarm, in Stücken
400 g
Orangenschale
1 geh. TL
Eier
6
Backpulver
1 ½ TL
Zartbitter-Schokolade in Stücken
200 g

Difficulty

medium

Nutrition per 1 Scheibe

Protein 4 g

Calories 750 kJ / 179 kcal

Fat 11 g

Fibre 1.6 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

5 Freunde 10 Recipes
Germany

You might also like...

Milchreiskuchen

3u.

Nusskuchen

1u.

Cornflakes-Kokos-Plätzchen

30min

Caffè-Latte-Kuchen

1u. 40min

Flinke Eierlikör-Muffins

30min

Kirsch-Marzipan-Gugelhupf aus dem Varoma

1u. 30min

Erdnuss-Karamell-Kuchen

5u.

Nusskuchen

1u. 45min

Marzipan-Pudding

2u. 20min

Marzipan-Butterkuchen

3u.

Vanille-Kastenkuchen

1u. 10min

Streuselstuten

2u. 25min