Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bizcocho
- 4 claras de huevo
- 150 g de chocolate fondant para postres (50% cacao) en trozos
- 100 g de mantequilla en trozos
- 4 yemas de huevo
- 130 g de azúcar
- 130 g de almendra molida
- 2 cucharaditas de levadura química en polvo
Cobertura
- 150 g de nata (35% de grasa)
- 150 g de chocolate fondant para postres (50% cacao) en trozos
- 30 - 40 g de mantequilla
- 30 g de crocanti de almendra
- Nutrition
- per 1 ración
- Calories
- 2029 kJ / 485 kcal
- Protein
- 8.2 g
- Carbohydrates
- 29.8 g
- Fat
- 37.1 g
- Fibre
- 5.2 g
Alternative recipes
Tarta de zanahoria (Carrot cake)
1 Std. 50 Min
Brazo gitano de café
1h 30min
Tarta de chocolate con leche y frutos rojos
2sa 30 dk
Tarta de chocolate y avellanas
1h 10min
Tarta de chocolate con crema de pistachos y glaseado espejo
24 Std.
Tarta de chocolate con dos texturas
1sa 40 dk
Bizcocho con cobertura de almendras y chocolate
1h 10min
Tarta de chocolate blanco y negro
1h 25min
Tarta Sacher
3sa
Tarta mousse de limón
4h 30min
Cobertura de chocolate negro con mantequilla
10 dk
Bizcocho plancha de chocolate
30 dk