Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Mehl und etwas mehr zum Bearbeiten
- ¾ TL Salz
- 125 g Butter, kalt, in Stücken
- 2 - 3 EL Wasser
- 6 Eier (Kl. M)
- 200 g Manchego Käse, in Stücken
- 4 Stängel Thymian, abgezupft
- 250 g Datteln, entsteint, in Stücken
- 250 g Schmand
- 1 Bund Frühlingszwiebeln (200 g), in Ringen (5 mm)
- 2 Peperoni, rot, entkernt, in Stücken
- 1 Peperoni, grün, entkernt, in Stücken
- 80 g Oliven, schwarz, entsteint
- 80 g Chorizo, in dünnen Scheiben (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 4411 kJ / 1054 kcal
- Protein
- 39 g
- Carbohydrates
- 58 g
- Fat
- 71 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spanische Tapa-Bällchen mit Datteln
30min
Kürbis-Hackfleisch-Tarte
1h 45 min
Süßkartoffel-Yufka-Tarte
1 Std.
Empanada Gigante
1 Std. 15 Min
Cheddar-Scones
45min
Quiche mit Ziegenkäse
1h 25min
Quiche Lorraine
50min
Hähnchentarte
3小时 20 分钟
Paprika-Ricotta-Quiche
2 Std.
Shepherd's Pie mit Möhrenhaube
1 Std. 15 Min
Tarte provençale
1h 40min
Rosenkohlquiche mit Maronen und Schinken
1 Std.