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Ingredients
- 20 g Mandeln, blanchiert
- 1200 g Wasser
- 2 TL Salz
-
250
g Penne
or 250 g Makkaroni - 2 EL Öl
- 20 g Butter und etwas mehr zum Einfetten
- 30 g Mehl
- 600 g Milch
- 1 getrocknetes Lorbeerblatt
- 1 Nelke
- 1 Schalotte, klein
- 50 g getrocknete Tomaten, in Öl, abgetropft
- 120 g Taleggio Käse
- 2 TL Zitronenschale, Bio, fein abgerieben
- Nutrition
- per 1 Portionen
- Calories
- 2062 kJ / 495 kcal
- Protein
- 16 g
- Carbohydrates
- 51 g
- Fat
- 23 g
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