Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 TL Lavendel
- 40 g Langkornreis
- 115 g Butter, in Stücken
- 55 g Zucker
- 1 Prise Salz
- 130 g Mehl
- 1 EL Demerara-Zucker zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 871 kJ / 208 kcal
- Protein
- 2 g
- Carbohydrates
- 23 g
- Fat
- 12 g
In Collections
Alternative recipes
Matcha-Vanille-Kekse
2h 40min
Erdnuss-Ingwer-Kekse
2h 40min
Baseler Leckerli
2h 10 min
Shortbread-Finger
1 godz. 40 min
Walnut Scones
30 min
Süßkartoffel-Klebreistaschen mit roter Bohnenfüllung
1 godz. 50 min
Scones mit getrockneten Kirschen und Schokostückchen
40 min
Zwetschgen-Scones
40 min
Süße Reisküchlein
30 min
Kardamom-Rosen-Shortbread
1h 30min
Shortbread mit Rumrosinen
2h
Rote Zwiebel-Tarte mit Feta und Feigen
1h 30min