Devices & Accessories
Reis-Hirse-Brot
Prep. 15 min
Total 1 h 40 min
20 Scheiben
Ingredients
-
Wildreismischung220 g
-
Hirse80 g
-
Kichererbsen, getrocknet40 g
-
brauner Zucker20 g
-
Speisestärke140 g
-
Johannisbrotkernmehl2 TL
-
Trockenhefe1 TL
-
Meersalz1 geh. TL
-
gemischte Samen (z. B. Sesam, Leinsamen, Sonnenblumenkerne)40 g
-
Wasser400 g
-
Olivenöl30 g
-
Apfelessig1 TL
-
Eier2
Difficulty
easy
Nutrition per 1 Scheibe
Protein
3 g
Calories
506 kJ /
121 kcal
Fat
3 g
Fibre
1.9 g
Carbohydrates
19 g
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THERMOMIX® Magazin 4/2021
41 Recipes
Germany
Germany
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