Skip to main content Search
Himbeer-Rotwein-Slush

Himbeer-Rotwein-Slush
3.5 6 ratings
Prep. 10 min
Total 8 h 20 min
4 Portionen
Sign up for free

Ingredients

  • Himbeeren, TK aufgetaut
    600 g
  • Rotwein, lieblich
    300 g
  • Agavendicksaft
    60 g
  • Sahne
    200 g
  • Vanillezucker, selbst gemacht
    1 TL
  • Backkakao
    1 TL

Difficulty

easy

Nutrition per 4 Portionen

Protein 12 g
Calories 6110 kJ / 1456 kcal
Fat 77 g
Fibre 30.9 g
Carbohydrates 104 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kochen mit Rotwein 11 Recipes
Germany

You might also like...

Heiße Oma

4.4(537)

15min

Frozen Cherry Daiquiri

4.1(38)

5min

Crostini mit Käse

4.6(48)

20min

Apfel-Wein-Punsch

3.9(26)

1u. 30min

Dry Martini (Casino Royale)

3.2(24)

5min

Schokoladen Affogato

4.3(27)

10min

White Russian

3.9(68)

5min

Orangen-Sekt-Slush

4.4(50)

10min

Banane aus dem Varoma mit Toffee-Cream

4.5(97)

25min

Paris Dakar

4.6(31)

5min

White Russian (The Big Lebowski)

4.3(41)

5min

Heiße Gewürz-Schokolade

4.3(52)

1u.