Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1235 g water
- ½ tsp fine sea salt
- 225 - 255 g Chinese egg noodles, dried (see tip)
- 1 Tbsp olive oil, plus extra for greasing
- 200 g Cheddar cheese, cut in pieces
- 70 g bread, torn in pieces
- 1 garlic clove
- 15 g fresh parsley, leaves only
- 100 g onions, quartered
- 100 g red peppers, cut in pieces (approx. ½ large red pepper)
- 30 g olive oil
- 485 g milk
- 30 g plain flour
- 70 g dry white wine (e.g. Chardonnay)
- 1 Tbsp chicken stock paste
- 225 g button mushrooms, halved
- 340 g tinned tuna, in brine (drained weight)
- Nutrition
- per 1 portion
- Calories
- 2251 kJ / 538 kcal
- Protein
- 35 g
- Carbohydrates
- 49 g
- Fat
- 22 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tuna Pasta Bake
1h
Beef-Ragout with Macaroni
30 min
Smoked Salmon and Courgette Pasta
35min
Cheeseburger Quiche
50min
Chicken Breasts Pizzaiola
50min
Meat Loaf
1 Std. 20 Min
Beef Goulash with Bread Dumplings
1h 30min
Ham and Leek Pasta Sauce
30 min
Ravioli Lasagne with Rocket Salad
45 min
Pasta Salad with Salami
25min
Potato and Vegetable Salad with Chicken
1 Std. 15 Min
Sausage Meatballs with Butternut Squash & Potatoes
1h 10min