Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Wasser
- 60 g Butter, weich, in Stücken
- ½ TL Salz
- 130 g Mehl
- 3 Eier (Kl. M)
- 50 g Preiselbeerkompott
- 1 Orange, Bio, 1 TL Schale fein abgerieben, Saft ausgepresst
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 TL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1684 kJ / 402 kcal
- Protein
- 7 g
- Carbohydrates
- 20 g
- Fat
- 32 g
In Collections
Alternative recipes
Brandteig
2 Std.
Kaffee-Schoko-Kuchen
7 Std.
Windbeutel mit Erbsenmousse
4 Std.
Sylter Sturmbeutel mit Erdbeersahne
1ωρ.
Schwarzwälder Kirschtorte
3 Std.
Windbeutel mit Mocca-Sahne-Füllung
2 Std.
Zitronen-Biskuitrolle
5ωρ.
Windbeutel
2u. 15min
Schoko-Biskuitrolle
14 Std.
Zimt-Biskuit-Rolle
45min
Windbeutel mit Sahne-Kirsch-Füllung
1 godz. 50 min
Biskuitrolle mit Himbeersahne
2 godz. 30 min