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Ingredients
- 100 g Butter, in Stücken, und etwas mehr zum Einfetten
- 125 g Zwieback, in Stücken
- 1000 g Magerquark
- 400 g Schmand
- 150 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 4 Eier
- 100 g Mehl
- 500 g Beeren, gemischt, frisch (Johannisbeeren, Heidelbeeren, Brombeeren, Himbeeren)
- Nutrition
- per 1 Stück
- Calories
- 1482 kJ / 354 kcal
- Protein
- 15 g
- Carbohydrates
- 38 g
- Fat
- 16 g
- Saturated Fat
- 9 g
- Fibre
- 1.9 g
- Sodium
- 438 mg
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